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Contribute Feedback What Kailee Jones likes about The Island Solymar:
From the other reviews, I was expecting inedible food, but it wasn’t too bad... Think food from the 1970s: tuna, pasta salad, pasta with a jar of Alfredo sauce, a really delicious soup, a chicken dish, a pork dish, Jello the selection is small and enough. I just don’t think it was worth $350 pesos per person. View all feedback.
What Lucinda Moore doesn't like about The Island Solymar:
The food was not good. Incredibly small selection. Save your money and go elsewhere. Service: Dine in Meal type: Dinner Price per person: MX$300–400 Food: 1 Service: 2 Atmosphere: 4 View all feedback.
Kid-friendliness: Bufete incluido en el hospedaje 3 comidas con el paquete todo incluido Service: Dine in Meal type: Brunch Food: 4 Service: 3 Atmosphere: 3
Cena en el restaurante Precio por persona: MX$1-100 Me gustó mucho la experiencia de cenar en este lugar. La comida era deliciosa y el precio muy accesible. Sin duda volveré pronto.
The place with an unmatched view on this beautiful beach. Excelent service. The good flank steak. I didn't love the ceviche, frozen fish and octopus. The strawberry daiquiri, delicious!
Things are coming along... Covid don't help much but they are keeping up to the best of their ability as of now.
It’s your average buffet bar that you would find in the states. It looked like everything was coated in butter, and there weren’t really options for people with my kind of food allergies. Dietary restrictions: Not many gluten free options. It looked like there was dairy in almost every dish. There also wasn’t much help in English, but that was fine because I used Google translate to communicate. Service: Dine in