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What User likes about Sidreria Cachopo:
We have taken the menu for two who carry pudding of fish, croquettes and xxl horn of cecina and goat cheese. I have to say that everything was very good but especially the cachopo, tender for more not being able to a crunchy but light bounce and a filling that you notice. We've loved the menu, we'll repeat. View all feedback.

What User doesn't like about Sidreria Cachopo:
last minute choice, it was a good experience. it seems to be very popular with locals, so better make a reservation. we had the menu. the cocido montañes was just ok, but the chipirones with wobble and the entrecote were very good. rabas pretty average,...better to avoid them. the personal is really attentive. View all feedback.

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