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Contribute Feedback What Emel Numanoğlu likes about Agriturismo Cascina Fortuna:
I went to eat last week, the night of the milly. I ate very well and a particular attention that I want to dedicate to the position. a corner of refinement in the two rooms, with details that make the difference in the furniture that make you feel special. the menu is enriched by meats that with love products and the fried cake with integral pasta is very light and delicious. the first are innovative as rice with lem... View all feedback.
Great place great local food ordered staff ok. we will return.
Very well organized, certainly above the average of other facilities within a radius of 50 km. welcoming and friendly. place with great attention to detail, rich in charm where are mixed elegance and agricultural history of the area. well-kept dishes, abundant and served with rapid attention and a smile. Meat and products of their farm, such as honey. appropriate prices. Three rooms full of bright and spacious details. To try, we will definitely return.
Very rich lunch and all courses were delicious (from the cutter of meats and cheeses, to risotto with radicchio and provola, meat and meringue). adequate price and very beautiful location, surrounded by nature.
I went to eat last week, the night of the milly. I ate very well and a particular attention that I want to dedicate to the position. a corner of refinement in the two rooms, with details that make the difference in the furniture that make you feel special. the menu is enriched by meats that with love products and the fried cake with integral pasta is very light and delicious. the first are innovative as rice with lemon aroma. second I ate the cheek served on a bed of polenta a real delight. remarkable are quality wines and the price is accessible to all but the quality of the products is remarkable. I'll be back soon to eat in this dream corner in the creamy countryside.
We organized our wedding Saturday 17 October 2020 in this paradise full of emotions that only the milly and his staff could create. the location is romantic, refined and at the same time makes you feel at home. the menu is rich in quality raw materials from the meat produced by them to the fried cake with integral paste that looks like a cloud. the first I recommend rice with lemon scent and homemade pasta with its duck. I can't forget the cheek with polenta .a sublime experience! We will definitely return to this small corner of paradise that makes you feel at home.