Menu - Da Jaga

Italian, Soup, Pasta

Menu

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Here you will find the menu of Da Jaga in Torre. At the moment, there are 23 meals and drinks on the list.

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Menu

  • Secondi

    Grigliata Di Crostacei
    Grigliata Di Crostacei
    Grigliata Di Gamberoni
    Grigliata Di Gamberoni
    Fritto Misto Di Paranza
    Fritto Misto Di Paranza
    Fritto Pescado E Piatti Del Giorno
    Fritto Pescado E Piatti Del Giorno
    Filetto Di Tonno Fresco Alla Griglia
    Filetto Di Tonno Fresco Alla Griglia
  • Starters

    Carpaccio Trio
    Carpaccio Trio
    Antipasto Misto Da Jaga
    Antipasto Misto Da Jaga
    Soutè Di Cozze, Vongole, Cupini Di Mare
    Soutè Di Cozze, Vongole, Cupini Di Mare
    Antipasto Misto Di Pesce "Da Jaga"
    Antipasto Misto Di Pesce "Da Jaga"
  • Antipasto

    Soutè Mussels And Clams
    Soutè Mussels And Clams
  • Primi

    Spaghetti Alla Chitarra Allo Scoglio
    Spaghetti Alla Chitarra Allo Scoglio
    Strozzapreti Scampi E Gamberi
    Strozzapreti Scampi E Gamberi
  • Secondo

    Grigliata Mista Di Crostacei
    Grigliata Mista Di Crostacei
  • Paste Fresche/ Pastas Frescas

    Ravioli Di Crostacei
    Ravioli Di Crostacei
  • Piatto

    Garganelli Al Ragú Di Pesce
    Garganelli Al Ragú Di Pesce
  • Dessert

    Dessert Artigianali
    Dessert Artigianali
  • Entree

    Antipasto Freddo Allo Scoglio
    Antipasto Freddo Allo Scoglio
  • Postres

    Crostata Con Marmellata Di Zucca E Amaretti
    Crostata Con Marmellata Di Zucca E Amaretti
  • Primi Piatti

    Paccheri Casarecci Con Ombrina, Pomodorini Di Pachino E Olivetaggiasche
    Paccheri Casarecci Con Ombrina, Pomodorini Di Pachino E Olivetaggiasche
    Tagliolini Casarecci Al Ragu Dell'adriatico
    Tagliolini Casarecci Al Ragu Dell'adriatico
    Ravioli Di Crostacei, Pomodorini Ciliegini E Piccolo Pesto
    Ravioli Di Crostacei, Pomodorini Ciliegini E Piccolo Pesto
    Spaghetti Alla Chitarra Con Vongole Veraci E Lupini
    Spaghetti Alla Chitarra Con Vongole Veraci E Lupini

Feedback

andrea-tomasoni
01.04.2026

We've been frequenting this place for years now, and it's a surefire way to make it happen. The seafood appetizers and entrees served here are rare in the area. The staff is family-run, and it's a pleasure to chat with the owners and waiters. There's no real wine list, but the guy is good at suggesting suitable options, finding excellent value for money. Highly recommended!

guido-bonfanti-beach
01.04.2026

Da Jaga is a restaurant that surprises from the very first glance: the location is truly splendid, a tastefully curated environment adorned with works of art by Gaspare Da Jaga that give the place a unique, refined yet welcoming charm. Well-organized spaces, elegantly appointed rooms (also available for events and ceremonies), and an internal garden that becomes a peaceful haven under the stars in the summer. The cuisine—specializing in seafood—is excellent. Dishes are made with fresh, seasonal ingredients, and the chef 's expertise and passion are evident; the references to tradition are well-balanced by meticulous presentation and clean flavors. It 's sure to satisfy even the most discerning palates. Hospitality is a strong point: the staff is attentive and friendly without being intrusive; you can sense that the welcome is designed to make guests feel at home, yet in an elegant way. Finally, the quality-price ratio is good. It 's not a cheap place in the low cost sense, but for what it offers—the quality of the fish, the beauty of the location, the attentive service—the experience is worth the money.

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