Images
ContributeFeedback
Contribute Feedback What Natasha Lewis Mouton likes about Seafood Town Chinese:
BEST SALT N' PEPPER PORKCHOPS!!AND YOU GET E OUGH TO SERVE AT LEAST3 PEOPLE OR 2 HUNGRY CAJUNS ! ? ?DO YOU HEAR SEE MY EXCITEMENT!IM YELLING THIS TO YOU !! ? ? ? ?I WILL BE BACK!! View all feedback.
What Paul Mendez (strict) doesn't like about Seafood Town Chinese:
This was the worst chinese food that I have ever eaten. We ordered chicken fried rice which had no flavor and the chicken was rubbery and undercooked. Kung Pao was also poor quality. I couldn't even give credit to the service, it was slow and disappointing. Beware of this place. View all feedback.
The portions were good and the service was fast. Unfortunately we weren't aware that they close at 7 so we only had an hour to eat.
The food is really good and at a very reasonable price Parking: Free and spacious
Always delicious food and great service at good prices!
This is a local staple Cantonese style Chinese restaurant that’s been around forever. In recent years, we typically order to go.Our all-time family favorites are the French steak and the house salt and pepper pork chops. Both are excellent and must haves!French steak is amazing, less well-known and highly recommended for anyone who likes beef. It’s juicy, tender, and flavorful.Pork chops are locally famous, almost everyone knows and orders them.This time, we also ordered house special shrimps and Kung Pao Fresh Squid. They are both fine, I like the shrimps better. It’s good that Squid was fresh but the Kong pao was a bit wet and not spicy.As shown in the pictures, the ambiance is fine, very traditional style Chinese restaurant, we’d prefer if they update a little over the last 30 years.
This is the real deal for excellent Chinese food. You'll have a little wait for a table. Believe me, it's well worth the wait!