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Contribute Feedback What User likes about The Green Wood:
We enjoyed a great meal here tonight. The staff are fun and attentive and the vibe is casual, and the food is really solid. The underlying theme is local and sustainable, and this extends to the alcohol. I had one of the best margaritas ever..so smooth....There is a limited but thoughtfully chosen wine list, available by the glass or by the bottle, and some great craft beers, as well as non-alcoholic options. We orde... View all feedback.
What User doesn't like about The Green Wood:
The food here is good, I was given undercooked chicken this time which was unfortunate. The service could definitely use an upgrade or lesson in how to work as a server. View all feedback.
We enjoyed a great meal here tonight. The staff are fun and attentive and the vibe is casual, and the food is really solid. The underlying theme is local and sustainable, and this extends to the alcohol. I had one of the best margaritas ever..so smooth....There is a limited but thoughtfully chosen wine list, available by the glass or by the bottle, and some great craft beers, as well as non-alcoholic options. We ordered the loaded potato wedges as an appetizer, and they were just super. I had the fried chicken sandwich topped with homemade slaw and hot honey, and it was more food than I could handle, which is saying something, lol. My husband ordered the braised short ribs and they were perfect. He was also a huge fan of their coffees. So all in all, a winning night!
Came here for the first time and it did not disappointService was amazingOrdered the Green Wood Classic, French toast and a latte.
If I lived in Toronto, this would be my weekly go-to brunch spotIt's a cute and clean room, with lots of hanging plants and wraparound windows.
We went for a very late brunch, technically it could have been considered a late lunch if anything.
Wanted to try this restaurant after seeing numerous Instagram posts advertising the smoked salmon rosti. The food was pretty good although nothing too special, somewhat bland and heavy with oils. We went for brunch and had the salmon rosti and souk fries. The ingredient combinations were delectable and that's what caught our eye. However, it felt as though a lot of things could be made at home. Service was somewhat cold and infrequent, I expected a more enthusiastic team after seeing the bright and hip decor. Pricing was good for brunch. Overall pleasant experience but I think the restaurant may be better suited to locals who live nearby instead of warranting a drive across town for a special brunch.