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Contribute Feedback What m likes about Opus Restaurant:
Such a nice vibe. Staff is extremely polite. Food is delicious. It’s a very unique and nice location. I was treated with nothing but kindness and respect. A lovely cuisine to indulge in when visiting Toronto. Some of the best salmon I’ve ever had. View all feedback.
What Edgardo Kohler doesn't like about Opus Restaurant:
Service was good as you would expect from a restaurant of this pricing. Food was a different story. I tried the Burrata, Foie Gras, the rack of lamb, and the Aged Prime Striploin. The Foie Gras was the best item of the entire evening It was full of flavor and tasted great. Rack of Lamb was good, no complaints. The Aged Striploin, flavor-wise I felt its flavors weren't balanced. Instead of Mushy peas, I would change i... View all feedback.
Spectacular service, paired with wonderful food. the knowledgeable personal is very attentive and offers great recommendations for wein pairings. a great place for a beautiful evening outside, we will return without doubt.
Was a birthday dinner with my friend. beautiful ambiente and great contempt of kovid precautions! eating and service was great. they offered to make semi-solid cocktails and had no menu to drink which I thought was fantastic. they will make them every cocktail they feel and how they want it to be loved! there was a table with small children who was a little loud, but he quickly cleared out. a drink about crying children is never fun and it is not easy against the restaurant:
Always a great experience. great food and service and very nice to see the same personal. they have made a great task of spacing the tables and we felt very comfortable at any time.
Toni and team took great care of us! Can’t wait to be back
Toon we took out 95 yr old mother and we all had a wonderful experience!! Service was excellent and the food outstanding! I highly recommend this place for fine dining!!!
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