Gia from Toronto Menu

Gia is a vibrant plant-forward restaurant in Canada that has been recognized and recommended by the Michelin Guide. Specializing in handmade pasta and creative twists on Italian classics, our menu features plant-based meatballs, arancini, Risotto, focaccia, gnocchi with white truffle cream, Tagliatelle Bolognese, and Porcini agnolotti. Join us for Brunch on Saturday and Sunday to enjoy dishes like our plant-based breakfast sandwich, pancakes, and truffled eggs. Reservations are available for 2-hour dining periods, with seating options at the bar as well. Visit giarestaurant.ca for more information, or contact us at [email protected] or (416) 535-8888 after 4pm. Please note that we do not have washrooms on the main floor. Takeout and curated groceries are also available online.

Last update: 22.10.2024

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What User likes about Gia:
I highly recommend this restaurant. The salads and appetizers are great for sharing, and the pasta options are amazing. We can't wait to come back. This review is updated from our previous visit on August 28, 2021. View all feedback.

What User doesn't like about Gia:
Nothing is worse than spending a decent amount of money at a restaurant and they are rushing to flip the table before you even order. The server came to our table about every 2-4 minutes through out the night which was a little annoying. The food is good for vegan vegetarian people but beware you have to eat and drink fast. View all feedback.

I highly recommend this restaurant. The salads and appetizers are great for sharing, and the pasta options are amazing. We can't wait to come back. This review is updated from our previous visit on August 28, 2021.

LFrasca

14.01.2024 - 09:03

GIA kicked off 2024 with a spectacular dining experience that will not be forgotten. Every dish, from the signature piccante pasini to the perfectly crispy meatballs, was exceptional. The focaccia is a must-try, and the tonnarelli tartufo steals the spotlight. The arancini took me back to my childhood, and the bolognese was deliciously rich. Don't miss out on the olive oil cake to complete your meal - your taste buds and stomach will thank you. In addition to the fantastic food, the service was top-notch and attentive. We are eagerly looking forward to our next visit. Thank you, GIA!

NickP

14.01.2024 - 09:03

We had a great time celebrating at GIA during our first visit. We look forward to returning soon.

We enjoyed the vegan crab cakes, bolognese pappardelle, and wild mushroom tortellini - all were delicious! Looking forward to returning!

I loved this place when it was called Ufficio and used to serve meat dishes. Photos of my past visits are uploaded. Now they have transitioned to a vegan/vegetarian menu.

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