Anglr - Toronto
Anglr
Description
Nestled in Toronto’s east end, this restaurant excels in offering a mostly gluten-free menu, complete with a dedicated fryer that ensures safety for celiac diners. Owners and staff are praised for their deep knowledge of dietary needs, providing a friendly and welcoming atmosphere. Signature dishes like crab cakes, calamari, fish and chips, and unique treats such as fried gluten-free Oreos stand out for their fresh, flavorful quality. Whether dining on the beautiful patio or taking out, guests consistently enjoy delicious, carefully prepared meals that cater thoughtfully to gluten-free lifestyles—making it a must-visit spot for all.
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This is a must visit when in Toronto! Chad the owner goes above and beyond to cater to dietary restrictions. There’s a dedicated fryer. Food is fresh and delicious.
The owner and the staff are amazing! They take all dietary needs seriously and provide a very comforting and friendly atmosphere. This is as close as you can get to a dedicated gf kitchen while still having some gluten options available for non Celiacs. Almost the entire menu can be made gf and they have a dedicated gf fryer. Also, the food is amazing! I intend to go through the entire gf menu one day!
A Celiac’s dream! Onion rings, fish and chips, calamari and more. Most things on the menu are gluten free and everything is clearly labelled. Chad the owner is awesome, and he always tells the kitchen of allergies. Also just delicious food highly recommend the crab cakes!
Delicious and safe for celiac!
Amazing experience. The owner Chad served us and was so passionate about his work. The best crab cakes I’ve had in forever! Gluten free fish and chips and deep fried Oreo cookies. My non celiac husband and son enjoyed their meal too!
Menu
Entrées
Seafood
Dessert
Mexican Dishes
Seafood Dishes
Menu PDF
More information
QR-Code for the menu
