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I tried the loukeniko pork with the feta and dried tomatoes, the fried onion of potatoes and the traditional bread, with a dark odyssey beer. soft and greedy meat. the room is small but cozy and furnished with light and cheerful colors. recommended place. View all feedback.
What tuscan gal doesn't like about Greek Food Lab:
The restaurant gives the impression of being simple, authentic and bustling from the outside all usually good signs of great food. Instead we had average, unexciting food. The two of us shared a small meal: two appetizers, one main dish, one baklava and 3 (small) beers. At nearly €50 it wasn't inexpensive. No reason to rush back. View all feedback.
I tried the loukeniko pork with the feta and dried tomatoes, the fried onion of potatoes and the traditional bread, with a dark odyssey beer. soft and greedy meat. the room is small but cozy and furnished with light and cheerful colors. recommended place.
Great lunch in this Greek restaurant in the district of san salvador. mussaka, pita and sweet. all the good and courteous service. very kind to serve with the degotation, offer, of curcuma pita and feta sauce slightly spicy. correct account.
Very nice place and very good food. good attention, maybe a better idea to take away her eating because the place is small.
Nice authentic greek food and vibe, everything from the appetizers to the pitas and the desserts was on point. Would recommend to anyone
I came into this tiny cozy restaurant while I was on a work trip in Turin. I soon was surprised by the amount of people there were there. As I red the menu and its prizes, and I experienced the courtesy of tha workers there, everything was clear. I’m vegetarian and I used to think Greek cuisine was just meet...I was wrong! I found a great choice of delicious vegetarian meals: I definitely recommend you the mixed croquettes as a starter (delicious and the fried feta with honey (yes, honey!! . The pita was a bit dry but I enjoyed the whole experience!