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the best place of torino: oranges, bread and pans, pasta with good Sardinians as in Sicily. the difference lies in the genuine ingredients, and the same satisfaction (the Sicilians say arricriau say that I am satisfied, regenerated, recreated) I did not try to go to places with blasoned names, which have frozen oranges and prepared industrially. anciluzzu and valentina forever View all feedback.
Place where you can eat Sicilian food, made with very originality.
The best place of torino: oranges, bread and pans, pasta with good Sardinians as in Sicily. the difference lies in the genuine ingredients, and the same satisfaction (the Sicilians say arricriau say that I am satisfied, regenerated, recreated) I did not try to go to places with blasoned names, which have frozen oranges and prepared industrially. anciluzzu and valentina forever
5 stars! I frequent anciluzzu since he opened the first place in via prince amedeo, very good, genuine, abundant and open all day! excellent all the restaurant, the big and juicy oranges (the only place I have ever seen that assembles and cooks at the moment,) panels, sandwich with meusa (the best ever tasted,) ravazzate and much more (also sweet) all of superior quality, incomparable with any other siculo torino and not only. the new napon street is also very welcoming, with many seats and quick and friendly service. do not miss the grilled chicken, cooked in wood (available from the afternoon,) very soft, tasty, amazing! try it! I tell you.
Excellent arancini, and I tasted a lot! Only 2.5€. The owners are Sicilian, and we feel they have the love of their country and want to share it. : Delicious Arancini, and I’ve tried many! Only 2.5€, crazy. The owners are Sicilians, they obviously...More
Good oranges and fragrance. do not forget the bread and the panels