O Candil - Tomiño
O Candil
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The place is beautiful, we ate outside, under a tree and it was very good; The service was very fast at first and when dessert time came much slower, but it must be said that on the terrace, at least, the tables were full. The food was very tasty, we ordered tuna toast and peppers and scallops for starters, and for the main course noodles with turbot and clams; for dessert little straws 3) and filloa filled with chocolate; of drinks water, beer, a coffee and an infusion and we paid €87. I give it four stars and not five because although the food is very good, the main course, taking into account the price €40), seemed low to me.
I went to eat with my dog outside on the terrace and it was very good, and the food was very good, the croquettes and the squid were very tasty, the specialty of the house in desserts is Las Cañitas de la abuela and I highly recommend it very delicious , the waiters both Victor, Luis and Teo were very attentive and very kind, congratulations to the whole team and especially to the cook and the waiters, we'll be back soon, regards
Great treatment and delicious food. We repeat two days since we loved it. Food: 5 Service: 5 Atmosphere: 5
We loved the place, too bad we went at night and we didn't enjoy it, but we did enjoy a good dinner, with good service. Dish of the house, the potato omelette. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Bacalao Encebollado, Tabla Mixta
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