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Contribute Feedback What Manue Ella likes about Flunch:
I went to eat tonight with family, usually no worries but today very disappointed. The chicken was very dry, the almost raw shrimp inside and the hard bread. For vegetables this evening very little choice, rice background, small peas lentils, we waited long for pasta and fries. Really bad. View all feedback.
What Océane Florentin doesn't like about Flunch:
Staff who criticizes people (e.g., my brother takes a child menu when serving him, asks him his age, my brother responds and the gentleman who is a responsible person tells him you have exceeded the age you could have taken other things. I was eating a man back and there two people from the staff laughed at him because he was walking strangely) frankly sucked in addition to my steak not good and round patate too cook... View all feedback.
I'm very happy Flunch Tomblaine prices are affordable and we eat more vegetables are at will the staff is nice
Staff who criticizes people (e.g., my brother takes a child menu when serving him, asks him his age, my brother responds and the gentleman who is a responsible person tells him you have exceeded the age you could have taken other things. I was eating a man back and there two people from the staff laughed at him because he was walking strangely) frankly sucked in addition to my steak not good and round patate too cooked and not good. I'm not recommending people.
A very small range of accompaniments even at 12.30 p.m., the little that was proposed was cold, dessert (coffee-pearle) super compact chocolate mousse and eccentric limit and pear side, 2 blades in the verrin. Dinde escalate served almost cold, even for the mushroom sauce that accompanied it and I think it was a piece of scalope in view of the size
Thanks for your welcome and all your explanations for the sanitary rules in your establishment
NOT poulet-friendly, Flunch engagez-vous pour le bien-être animal!
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