Dolala - Tokyo
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Here you will find the menu of Dolala in Tokyo. At the moment, there are 14 dishes and drinks on the list.
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The nama-dora (raw dorayaki) at this restaurant is quite different from the traditional dorayaki that Doraemon loves. I found the mochi-like texture of the seasonal mint cho (500 yen) with minty soy milk cream, chocolate chips, and lemon jam to be interesting and refreshing, perfect for summer. However, I personally prefer the original dorayaki (400 yen) with a hot cup of tea and a crispy exterior. View all feedback.
A nice cute shop with vegan and gluten free dorayaki. The price isn't that high 400 yen, especially if compared with another gluten free vegan place. But it would be nice to make it a bit cheaper, to be able to compete with the regular dorayaki price ~200 300 yen). Or maybe to have some discounts in case if buy2 3 items.
A few years ago I read about this store in a vegan/vegetarian guide from Tokyo in a small independent bookshop. After looking at them, I found that they had made soy milk and soy cream and no eggs, their dorayaki with honey. I found their Instagram and made them a very positive comment about how excited I was that they did not use milk and eggs, but disappointed at the same time as I did not get to eat a Dorayaki because of honey. I suggest they do something with agaven or maple syrup. Over a year later I found out that they all went vegan!!! I went right there and tried her incredibly delicious strawberry Spiela dorayaki. So happy to finally have a vegan version of this famous Japanese dessert available in Tokyo!
Her nama-dora (raw dorayaki) is very different from a traditional Dorayaki who loves Doraemon, but I enjoyed his mochi-like chewing texture Seasonal Min-cho (500 yen) with minty soy milk cream, chocolate chips and lemon jam costly and would be nice in summer, but I prefer the original (400 yen) hot tea and cold drinks are available inside
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