Ahorn - Titisee-Neustadt

#7 - Vegetarian - Titisee-Neustadt, Coffee, Cheese
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You can call the restaurant via +497657239
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Menu

The menu of Ahorn from Titisee-Neustadt includes 31 menus. On average the menus or drinks on the menu cost approximately $18.1. You can view the categories on the menu below.

Last update: 11.12.2025

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★ 4.4 / 5 from 3266 reviews

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We had very good dinner with the family tradition German plates were served with beer and soft drinks for the children .The deer dish was excellent Dessert : the home made ice creams were well done vanilla and the nut with egg liqueur Atmosphere was nice and the service was excellent I Recommend this restaurant Eytan Cohen Israel View all feedback.

We had very good dinner with the family tradition German plates were served with beer and soft drinks for the children .The deer dish was excellent Dessert : the home made ice creams were well done vanilla and the nut with egg liqueur Atmosphere was nice and the service was excellent I Recommend this restaurant Eytan Cohen Israel

Ignore my rating, restaurant is closed until July so don't waste a journey! It looked lovely from the outside set amongst stunning mountain scenery. Pity.

We had a very nice dinner here tonight. Very hospitable hosts and fast service. It was a very busy night with a lot of locals celebrating. The menu has typical German dishes like Schnitzel, Bratwurst and Käsespätzle (vegetarian). But also a cheese and ham plate with slices of bread is one of the options. We had 1 course, with drinks and coffee after for 20 euro per person. Well worth it. Ps. Wednesday and Thursday the restaurant is closed.

Local food of excellent quality. Besides the pork schnitzel there was some beautiful regional food on the menu, varying from beef roulade to pork cheeks. Each dish was a delight. Service was very friendly, not over the top. And the scenery ..... Absolutely beautiful.

You'll have to want to go here, but it's worth the trip. Very friendly staff, and a cozy atmosphere make a great meal even better. I went with the pork schnitzel which was the best I've had in Germany. A thick slice of pork in fine breading cooked up just right, served with the delicious yukon gold fries that seem popular in Schwarzwald. My wife went with a spaetzle dish that also dazzled, all for around 20 euros.

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