Hop'la Pizza Tigy

Good pizzas but lack of filling, moreover I am surprised that the staff have no masks

In the middle of the move, we stopped at 4 a Tuesday night to eat quickly. What a mistake! Only one person to take orders, answer the phone, make pizza, serve and cash. In the end the order was ready very late (to the point that we didn't have the time to finish our pizzas), we had to do the service ourselves, there was a pizza error and the drop of water: come to us claim 3 extra € because it didn't make us pay the right order. It's clear that it was the first and last time we came.

Very disappointed in this chain. If we want to get delivered about 2 hours ago. We will therefore look for them: 40’ between the order and the moment we can pick them up. Spicy piecake pizza. The fat has flown and imbibed the cardboard. The garnish also poured for the pizza brie de meaux. Pizzas are not cut. The dessert pizza was not bad. Two senior pizzas and a junior dessert pizza, all for 31€. A little expensive in terms of quality

Good evening, I put a star because I have to put one, but frankly it's not worth a star. In the evening at 8:30 we go to order 3 pizzas, the seller asks us if we ordered, no, so she blows, pretends to look at her screen and says no because they already have too many pizzas to make. I don't think one Tuesday night, it's overwhelmed to that point.The boss may not need to earn money because we wanted to try again to order because between the times when there are no pasta, on Sunday night when they don't want to deliver at 3,kms at 9pm. They are really not a merchant, we have to go to Di Napoli in Châteauneuf they are a merchant

Very complicated to join them, always an endless waiting, personal that changes very often and not very kind, pizza almost always burnt and garnish not cooked nice for meat, live bacteria), no panini dispo, or no fries. I don't think you're going to be a companion. Not good quality either, will have to do pizzaiolo trainings! Frankly I prefer to abstain and go eat elsewhere!