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Contribute Feedback What Paulie Glockz likes about Yen's Chinese:
This is local spot my brother gets his take out from. I was visiting from out of town and we had a feast . Everything was great. Next time I'm visiting I'm sure to order again. View all feedback.
This place is the BEST!!!!! We have been here for a little over a year now and had been a little hesitant to visit since it felt like a little hole in the wall lol but we were SO pleasantly surprised by how amazing our food was. Ordered 2 small egg flower soups (the best I have ever had and two combinations #8. We had called ahead and they were willing to substitute the fried shrimp for the sesame chicken, staff was really so nice and had no issue with the change. The beef and broccoli is seriously to die for!! I have never ever ever ever had this dish with SO MUCH flavor. Last but certainly not least, the pork fried rice, it’s like they put liquid gold in the rice lol This place really knows what they are doing. We will be making this our go to Chinese place. Seriously everyone needs to at least just try this place out:
This is local spot my brother gets his take out from. I was visiting from out of town and we had a feast . Everything was great. Next time I'm visiting I'm sure to order again.
Amazing food! We weren’t all served at once which is just preference but the egg flour appetizer was filling and delicious. Very authentic!
Yens is delicious. They’ve been an old town Tigard landmark for decades. Easy ordering, fast preparation and friendly service. They have delicious vegetarian options, and their fried Won-ton is the bomb! So yummy! The Sweet and Sour tofu is amazing too!
Our favorite Cantonese Chinese Restaurant in Tigard. Such delicious food and great owners. The best pot stickers. They are great to pick up and they have a window that you pick up your order at the door. Their dining room is not open right now. Such a treat to have on a Friday night. Our favorite dishes are the pork chow mein, sweet and sour chicken, sub gum chicken, pork and chicken fried rices, and their pot stickers.