Santos Bakery - Tieton
Santos Bakery
Description
Images
Feedback
I don't like that the bolillos are burnt. They used to make delicious donuts, but not anymore. I wish they would make them like they used to.
**FOOD: 5.0** We both opted for a delightful eclair-shaped Mexican pastry filled with banana custard, which was new to us. It was absolutely fantastic! The banana flavor was subtle yet just right, and it wasn't overly sweet, making it perfect. The texture was luscious — simply heavenly! **SERVICE: 5.0** While we were there, a baker was bringing out fresh pastries and was kind enough to warmly answer all our questions about the treats.
The restaurant is very clean and offers delicious bread and cookies. The customer service was good, although there were fewer options during my second visit. Overall, I would rate it 10/10.
FAQ
More information
QR-Code for the menu
