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Contribute Feedback What Amir H likes about Bydand:
Outstanding food and service…the smoked salmon to start was incredible (smoked in house) followed by the shredded beef or local salmon…delicious! Deserts were also excellent, both the sticky toffee and délice! Nice wine list…overall a great experience View all feedback.
The menu at this restaurant is affordable yet offers excellent quality food. The sea bass is perfectly cooked and the chicken ballotine is very tasty. The Californian Zinfandel wine pairs well with the dishes on offer. The service and hospitality are also very good.
The salmon at this restaurant was fantastic. The service was exceptional and truly memorable. However, the sticky toffee pudding was a bit dry and lacking in moisture.
The patrons at Bydand had a good experience, but it seemed like they were expecting exceptional rather than just good – everything felt slightly off. However, the staff were friendly and this is considered the top restaurant in Thurso.
The place is elegant on its own wise, with the right care on design and space. the waiters were always nice and friendly. this is a good start in the rule. I also appreciated the short menu (long menus are usually a bad sign.) the main problem was eating; the lachs was boiled and the presentation was not pleasant (sometimes less is more) the pasta was a complete catastrophe: false recipe, false art of pasta and laid away. and above on pasta, an art salat, that is a multiple error; even if we try to ignore the fact that in Italy no one in the same plate pasta and salat, the heat of pasta partially boiled the sweet, give a bitter taste and lose texture. for the conclusion it was served in the wrong style of the taste (there is a technical reason why this dish should not be used for this type of pasta.) the desserts were tasteless, and with too much sugar it was even worse. I can see there is an effort to offer something else, and I can appreciate the inspiration for a higher level of the restaurant, but they can't afford it if they don't manage the basis. about the price; if they managed to prepare these dishes properly, the price could be correct, but with this current level of quality sounded exactly as pretentious. in this case, I am really sorry to give lower rates because I see the engagement with something good, and I want to reward it, but I cannot ignore what we have served.
We had a very lovely meal at this family owned restaurant. The food was delicious, creative and beautiful to look at. The service was attentive and helpful. Highly recommend this restaurant!
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