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Contribute Feedback What Thilo Gruber likes about Ristorante Waisenhaus:
We had dinner at Waisenhaus during early August people: adults, children) and the food was excellent (best Italian food I have tried for a long time) as well as the experience (we were sitting outside and the view of the Thun town...and the river were awesome). Staff restaurant was very nice as well. The inside of the restaurant is very elegant and beautiful as well. We will definitively go back if we visit the Thun... View all feedback.
What HC-Zurich doesn't like about Ristorante Waisenhaus:
One has to respect the fact that Waisenhaus went from almost zero vegan choice to a separate vegan section on the menu. And the things they put there aren't just your standard fare, or have you ever heard for fregola sarda (some sort of small tiny pasta balls)? Those were very nice, and don't panic, the parmesan on top is of the vegan kind. We found the ravioli less convincing, though, where one of the fillings was k... View all feedback.
We have been in the Rest. Waisenhaus a few weeks ago. The waitress/waiter have been exellent and very friendly. The waiter even told us, be careful the plate is very hot. This was so, but the food it self wasn't hot. I was very dispointed because i didn't want rice instead i took fried potatoes. What a pity, there were only six cuts of potatoes. I just couldn't believe it, for the price i would have thought, that i get more. The lunch menu was chicken, rice and spinach! Very disappointing, the next time we will go to a other place.
Several vegan options on the menu, but there is a lunch menu without any vegan options. We were happy to see that they cooked the spaghetti exceptionally for us, but that didn’t feel good.
One has to respect the fact that Waisenhaus went from almost zero vegan choice to a separate vegan section on the menu. And the things they put there aren't just your standard fare, or have you ever heard for fregola sarda (some sort of small tiny pasta balls)? Those were very nice, and don't panic, the parmesan on top is of the vegan kind. We found the ravioli less convincing, though, where one of the fillings was kind of weird. Still, the great location and service make this place a valid choice.
Everything was super beautiful! From the atmosphere to the dishes, everything was perfect! Many thanks to chef Morra and the very nice Luigi! Thank you for your professionalism and kindness
Wonderful food and very charming service.
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