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Contribute Feedback What Miguel Vasquez doesn't like about Gregorio's New Mexican Cuisine:
Food was good.3 stars is because it smell like Sur when We walked in. restaurants need 'two ' mops and two buckets, using the same mop out on the restaurant floor is a big no no. View all feedback.
Owner does not like to pay employees. Don't patronize this place. Heard this on Martino podcast.
Very good. The chili was tasty and spicy. Very polite and genuine staff. Good home style New Mexican food. I will definitely return.
Owner is very nice if he has time he makes it appoint to introduce himself. plates are big with reasonable prices. Love the Navajo taco!
Very clean,the owner was nice but this is anything but new Mexican food. the food was ok... I asked for a bowl of new Mexico red chili and got something that was like sweet enchilada sauce. not at all red chili! I'm sorry but nothing we ordered was like anything in new Mexico.
I was excited to try Gregorios New Mexico Cuisine, but they fell short for me.The staff was great, super nice guys that were very attentive. The food, on the other hand, was not what I was expecting. Coming from southern Colorado, I had a pretty good idea of what to expect, and my buddy that was with me that day was born and raised in Albuquerque.We were both sold on the Indian Taco but found it to be pretty boring. The chili was more like brown gravy that got its spice from black pepper. It was also oily as it was starting to separate. In a word, unextraordinary.
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