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What User likes about Steampot:
It's a little bite for longer than wide. The thing on this pot is the great taste of their food. The steam boiler serves both vegetarian and non vegetarian. Puttu and Kadala are great. That's rice, called Kanji. Pazhamkanji is fermented Kanji and tasted good. Non vegetarian food goes all the way from simple egg dishes to meat products. Steampot is clean and clean. You can see how the food is prepared in the kitchen.... View all feedback.

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