Hoi An Terrigal

My partner and I frequently visit this restaurant for their delicious happy noodles. The only negative experience I've had was when I found a small rock in my meal. However, the staff was very apologetic and friendly, offering me a free meal and explaining that the rock had accidentally come from their garden.

I am a fan of Vietnamese cuisine, so I was excited to discover this restaurant in Terrigal that offered vegan options. The setting on the terrace was beautiful, with colorful lanterns hanging overhead, but unfortunately, that was the only highlight of the meal that I remember. The staff were friendly and willing to help with vegan options. We ordered the salt and pepper tofu as an entree, but when it arrived, it was just five pieces of deep-fried tofu with sweet chili sauce. It lacked the crispy coating, salt and pepper seasoning, fresh chili, or any spice at all. In short, it was not salt and pepper tofu at all, and I felt a bit disappointed to pay $10.50 for it. For our main dishes, I had stir-fried mixed vegetables with fresh chili and my partner had soup. Both dishes were bland and underwhelming. Overall, I would not recommend Hoi An Terrigal.

I really appreciate that this restaurant indicates which menu items are vegan. I tried the yellow curry and it was fantastic. It's refreshing to find a curry that doesn't contain fish sauce.

The manager vince was very hospitable and hospitable for our group of 10. I recommend this restaurant! service: dine in meal type: dinner price per person: $20–40

Amazing fast and child service service: dine in meal type: dinner price per person: $80–100