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Contribute Feedback What Lorraine Jacques likes about L'Imaginaire:
beautiful suite, very good positioning, quality staff.Great romantic pleasure!The restaurant bistrot or starry will be at your disposal to taste good dishes during your stay and according to your desires.House of master, beautiful old house with lots of character. View all feedback.
What Jean Poulain doesn't like about L'Imaginaire:
very disappointing for a starry restaurant and hotel industry (excess price) very ordinary breakfast. You have to claim everything: bread, orange juice, butter, salt, pepper etc. View all feedback.
To discover this starred restaurant, we made the choice of 7-course menu. We were conquered by the quality of the kitchen, the dishes are fine and the dishes are well made. The room is very beautiful, with its high stone vault. However, a few regrets: a calf ris not cooked enough for one of the guests, the cheese plate (which counts as 1 dish) is very disappointing, only 3 pieces lost in the plate, nothing extraordinary for a starred restaurant. in the wine map, a large part of the wines at affordable prices (about 50 euros) is no more available, if you do not want a bottle at 100 euros, the choice is very limited. the most negative point of this meal was the service. a lot of maladdress and deviation: one of us is allergic to walnuts, we had specified it during the order, at the time of the cheese of walnut bread was served us. Faced with our remark the server told us that the information was not noted for our table, it is to be wondered if the delivery had been given in the kitchen. during the aperitif, a second plate of amusing mouth was served to us, then removed when the server realized that we had already had it. We had to claim a water carafe by three times. Overall, the 3 servers looked somewhat lost and delivered to themselves. the service was really not up to what can reasonably be expected from a starred restaurant with a 95-euro menu.
Excellent establishment in all points , quality of services , excellent table , kindness of staff , recommended
Very disappointing for this star, when we arrived we entered the side hotel little mistake on our part. the two servers passed in front of us several times without ever greeting us and guiding us. we ended up coming out to look for the right entry. the dishes were very good, but the service not at all at the height. aperitif: puts in mouth demanded by several tables. the wine map has not been presented to us. so no idea of the prices. at the end of the meal the bread crumbs on the table were swept from a back of the hand. the waiter by removing the neighbors' table shed the rest of their water carafe in the glass of my husband. the coffees served without we ordered them but on the addition, damage to this beautiful establishment.
Very disappointing for a starry restaurant and hotel industry (excess price) very ordinary breakfast. You have to claim everything: bread, orange juice, butter, salt, pepper etc.
Taking advantage of a sunny Sunday in June, the choice went to the store, a restaurant I had made a few years ago, with the former owner, already starred. friendly welcome, continuity in the quality approach justifying its star again, however I found that the menu at 65 € would have deserved a little more choice. the service was a little long between the dishes, at the server's discharge, we chose the terrace, which asked him for more work. Thank you for this pleasant moment of relaxation.