El JardÍn Del EdÉn - Tepeji

Service: Dine in Meal type: Dinner Price per person: MX$100–200 Food: 5 Service: 5 Atmosphere: 4

The place is nice and clean, the attention is good and the service is fast. The prices are affordable (1 pozole, 1 beer and 1 flan $135.00 MXN) The taste of my dish was not bad but the recipe was, the general recipe in Mexico for a pozole refers to the use of 1 or 1.5 parts of meat per 1 of hominy corn. In my case, I obtained approximately 0.25 parts of pork for 1 part of hominy, which detracted from the merit of the dish. I will return to try a different dish and I will update the rating.

Service: Dine in Meal type: Other Price per person: MX$100–200 Food: 5 Service: 5 Atmosphere: 5

I had been putting off visiting this little place for many weeks. The place houses about 6 tables in total, and they are truly garden tables. As the entrance is very wide it seems very airy, which in this day and age is definitely an added bonus. The schedule is a little tighter than what Google Maps marks, due to this issue of risks during the pandemic The attention was very nice; and the food, acceptable. Snacks and two brands of beer. Tuesdays are enchilada days; on Thursdays, pozole; and on Fridays, tacos. I tried the Gobernador (with shrimp) and the pork rinds; the seasoning is quite correct. Without a doubt, I will return for a dessert that I will accompany with a café de olla. It even seems to be a good place to sit and read and enjoy the sunny afternoon. Recommendable.

The food is very rich, fresh food, the attention is very friendly