Reviews
What Seppe Collignon likes about Brasserie De Steiger:
A while ago, I was here for dinner, eating was good. _ But when I asked the kind young man who served us if the bearnaise sauce was made for himself confirmed with a convincing yes! This sauce was as yellow as the sun and the dragon was untouchable and yet to speak of the taste. So not fresh, or the cook's never seen real bearnaise or eaten. View all feedback. What Alessio Kaya doesn't like about Brasserie De Steiger:
Can I give you a good advice? Don't use nice greens with roots cut in a bag for your mussels! Ajuin and fidder cut. And also no raw petals on top of your mussels... More. View all feedback.
Reviews from various websites
Essen, um en mix grill Royal zu teilen. Super vriendelijke bediening!
Super hotter and cozy, young, exorcised, cute and smooth service. An extensive menu card where everyone finds their salvation.
Nice and fast trade. Unforgivable, pleasant atmosphere, and especially super good food, real touch.
Can I give you a good advice? Don't use nice greens with roots cut in a bag for your mussels! Ajuin and fidder cut. And also no raw petals on top of your mussel...
read moreHeel lekker van eten en mooie porties. super vriendelijke bediening.
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read moreThe staff is very friendly, the restaurant has a lovely green atmosphere, pleasant background music, they are attentive to allergies, the food is fresh and deli...
read moreThe staff at this restaurant are very friendly and welcoming.
(Translated by Google) Always tasty and hearty, but few choices except if you are an amateur pasta (Notice of Origin) Altijd lekker en genoeg, wel weinig keuze...
read moreThe restaurant has a lovely atmosphere, great setting, and delicious food!
(Translated by Google) We arrived late, but we still had the right to eat something. The pizza was superb, the delicious salad and fantastic hospitality! Thank...
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