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Contribute Feedback What User likes about Lo De Claudio:
We are late at night and ask for a portion of vacuum to carry. spectacular the cooking point and the tenderness of the meat. very good attention of all. advisable View all feedback.
What User doesn't like about Lo De Claudio:
I'd get to know when the roast of the moment is eaten, so come on! because today's roast was clearly reheated, the void was fine. The chorizo, all burned chinchu. the star of the night the bread pudding, very rich, also the Russian salad. the moza, the very nice colored. the question is, the parrillator knew he had to make the roast at that time? View all feedback.
We are late at night and ask for a portion of vacuum to carry. spectacular the cooking point and the tenderness of the meat. very good attention of all. advisable
Excellent place. exquisite food and good prices. Very good attention to the mosses. It's the third time we're going and it's getting better.
Good attention, excellent grill and good prices.
You have rats in the dining room and you didn't have the decensia to apologize for the rats you have walking through the dining room. I'll never be back again.
I'd get to know when the roast of the moment is eaten, so come on! because today's roast was clearly reheated, the void was fine. The chorizo, all burned chinchu. the star of the night the bread pudding, very rich, also the Russian salad. the moza, the very nice colored. the question is, the parrillator knew he had to make the roast at that time?
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