Karachi - Tavener

Went with mom and the food and ice cream was so good especially the coffee and rose. read more Went with mom and the food and ice cream was so good especially the coffee and rose.

Biryani was not good, it was rewarded, I guess several times, with burnt chicken pieces. Philly steak burger was not good, full of halapeno, fried chicken and b... read more Biryani was not good, it was rewarded, I guess several times, with burnt chicken pieces. Philly steak burger was not good, full of halapeno, fried chicken and boneless chicken was good. Food was over priced tooParking: Location wad good ?

Spicy nice traditional food .. you have to try it .. Pakistani Real Flavors ..very nice hospitality and staff and they have a great place for gatherings .. and... read more Spicy nice traditional food .. you have to try it .. Pakistani Real Flavors ..very nice hospitality and staff and they have a great place for gatherings .. and Banquet Hall as well ..

Parking: There are plenty of spots available in front. read more Parking: There are plenty of spots available in front.

1. **Samosas**: Karachi-style—thin and crispy. We tried both chicken and beef, and they were fantastic, especially paired with the chutney. They were served hot... read more 1. **Samosas**: Karachi-style—thin and crispy. We tried both chicken and beef, and they were fantastic, especially paired with the chutney. They were served hot and fresh. 2. **Peri Peri Wings**: Crispy on the outside and juicy on the inside, perfectly seasoned with a fantastic marinade. 3. **Nihari**: Simply outstanding in every aspect. This is hands down the best restaurant nihari I’ve ever had. 4. **Chicken Tikka**: Both leg and breast were juicy with a delightful smoky/charcoal flavor. The marinade, which had a hint of lemon, was exceptional. 5. **Malai Boti**: Tender, juicy, and excellently seasoned—a real treat! 6. **Kabobs**: The Bihari, seekh, and gola kabobs were all delicious and uniquely flavorful. They paired wonderfully with the raita. 7. **Naan and Garlic Naan**: Authentic Karachi-style naan that was crispy on the bottom, light and airy on the inside—definitely the best naan I’ve had! 8. **Falooda**: We tried the Karachi, rose, and Peshawari versions, and they were the finest faloodas we’ve experienced. Each bowl was packed with jelly, nuts, delightful ice cream, chia seeds, and sweet vermicelli. 9. **Gur Chai**: Served piping hot and absolutely delicious. It was the perfect way to end our meal on a chilly evening. 10. **Service and Ambiance**: The service was exceptional, and the restaurant was clean and tidy, featuring lovely Karachi-inspired decor. Honestly, there's no reason for us to visit other Pakistani restaurants because the quality here is truly in a league of its own. Make sure to check this place out if you’re in the area, or even make a special trip if you need to!