Reviews
What User doesn't like about Le Du Bon Accueil:
1 very generous point If you like to eat pizza on a frozen dough that breaks, a non-existent base I recommend you go your way. Moreover you are in a dark alley that does not accommodate all flies in your plate. 26€50 for this flight (car when you ask for a water carafe you get a bottle billed 2€50) It's not time to sit that we're already here to take our order. I'm not recommending it very strongly, we're going once I'm not gonna come back twice. What User likes about Le Du Bon Accueil:
Here is a real small village restaurant, the service is assured by the taulier frank words as it lacks so much in our dear country. do not seek to eat as in a large restaurant, flat entrance dessert with extra meat (though I am difficult to see demanding. this place is unusual thank you very much for your welcome View all feedback.
Reviews from various websites
Personal a little drunk and establishment that does not necessarily attract the eye. Fine pate pizza. good value quality price.
Good value for money, family cuisine welcome
Here is a real small village restaurant, the service is assured by the taulier frank words as it lacks so much in our dear country. do not seek to eat as in a l...
read moreBernadette and josé and the perfect host. bernadette behind the bar is played pizza. You're going to tavel, you have to go to the right reception.
Excellent value quality price. boss and super friendly boss
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read moreBernadette and José and the perfect Host. Bernadette Behind the bar is José making pizza. If you go to Tavel you have to go to Bon Accueil.
Excellent value. Super friendly boss and lady
Full change here. Good Home is really the right word. A wonderful and so tasty cuisine, obviously fresh homemade: Tomatoes with anchovies and healed salt, Bavet...
read moreGood reception no longer exists. It was replaced by the pizzeria trattoria de gusto. Excellent kitchen. On the other hand, strong enough. Very friendly staff an...
read moreFriendly atmosphere
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read more1 very generous point If you like to eat pizza on a frozen dough that breaks, a non-existent base I recommend you go your way. Moreover you are in a dark alley...
read moreAtroce! Pizzas didn't have topping... just 1 paste with tomato sauce and the rest counts on the fingers of a hand... really pass your way! Pizzerias are the wor...
read moreThis is a real small village restaurant, the service is assured by the taulier, frank spokesman as it lacks so much in our dear country. Do not seek to eat as i...
read moreCharming little restaurant and very good cuisine at noon. The snack in the evening and also very well. The kebab was great.
So, okay, the price is nice, but we took five pizzas for five to go... five sick...
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read moreWe arrived just before 1400 having been wine tasting. The hostess must most helpful and offered a selection of salads with deserts to follow. The salads were pl...
read moreWe showed up at 2pm and after being turned away from the restaurant across the street we walked in here. The waitress asked the cook will you serve them and his...
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