Damario - Tarragona
Damario
Menu
A complete overview of all 14 meals and drinks can be found here on the menu of Damario from Tarragona.
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After a week of tapas, a good pizza really took us! After a long journey by car, we arrived at tarragona, Saturday night without reservation, Mario greeted us and dinner saved. It was a pleasant surprise. recommended to all lovers of good pizza View all feedback.
After a week of tapas, a good pizza really took us! After a long journey by car, we arrived at tarragona, Saturday night without reservation, Mario greeted us and dinner saved. It was a pleasant surprise. recommended to all lovers of good pizza
A 2/2 the second time we've been and there's no pizzeria in the area just like this. the quality of the ingredients and the mime and the treatment of the dough are at a level not attainable for most of the deadly pizzeros. good desserts with homemade tiramisu as star flag. a good letter of red and pink Spanish wines and some Italians a good deal with the client and the guaranteed kindness! See you in 3/3!
We have eaten the wonderful pizzas of this restaurant, and have supper there the pastas and homemade sauces that have cooked us simons, very nice night, high quality food, the tiramisu a pleasure and in the end invited us to a drink of lemonelo and grapa, we will certainly repeat when we return to the city. highly recommended and reasonable price to be prepared in a traditional and manual manner.
Wood-fired pizza is hard to find around here. Last night we had the best wood-fired pizza I have eaten so far in my six years in Spain. The base was light, crispy and full of flavour. The toppings and sauce were generous and of good quality. The chef is clearly a master of the craft. Even the house wine was excellent, a very dry, very enjoyable white wine. Service was prompt, efficient and well-paced. I'm looking forward to returning already. (Translated by Google) La pizza a la leña es difícil de encontrar por aquí. Anoche comimos la mejor pizza al horno de leña que he comido hasta ahora en mis seis años en España. La base era ligera, crujiente y llena de sabor. Las coberturas y la salsa eran generosas y de buena calidad. El chef es claramente un maestro del oficio. Incluso el vino de la casa era excelente, un vino blanco muy seco y muy agradable. El servicio fue rápido, eficiente y de buen ritmo. Estoy deseando volver ya.
Menu
Pizza
Pasta
Salads
Wine
Calzone
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