What Christelle Bosco likes about L'1time:
This tiny restaurant is very well run by the husband and wife team, she in front of house and he in the kitchen. Well thought out choices, we particularly enjoyed the fricassee of scallops with foie gras. The size and appearance of the dining room does not do justice to the food presented - this is definitely one restaurant experience not to be missed. View all feedback.

Dorothée
20.11.2017 - 11:26
Augustin
20.11.2017 - 11:26
Bagus
20.11.2017 - 11:26
Benjamin
20.11.2017 - 11:26
Angelita
20.11.2017 - 11:26

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