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Contribute Feedback What Maristella Damico likes about Pizzeria Al Pizzellone:
the pizza was of excellent quality both ingredients and dough as well as the peel. both tasty and well-kept as well as very digestible. the order arrived enough on time. View all feedback.
What Cristyn Martino doesn't like about Pizzeria Al Pizzellone:
with the old menus you could do until you wanted. like this pizza with 'patatina, bombette,uccelletti,bufala,mozzarella,salsiccia fresh and raw' .now with a pizza four cheeses is already the maximum! View all feedback.
Change craft, pizza to throw, never moves
Fast and very economical compared to the average, wide choice of pizzas cooked in wood oven and digestible thanks to natural leavening
With the old menus you could do until you wanted. like this pizza with 'patatina, bombette,uccelletti,bufala,mozzarella,salsiccia fresh and raw' .now with a pizza four cheeses is already the maximum!
Celerity, goodness and kindness: here are three adjectives that can fit in with this pizzeria:)
The pizza was of excellent quality both ingredients and dough as well as the peel. both tasty and well-kept as well as very digestible. the order arrived enough on time.
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