Reviews
What Élisabeth Leblanc likes about Auberge Des Sablons:
Hello. We were invited from the restaurant until 2017, then we left the area. We came back recently, and of course we came back! Quality is always there, both for reception and for dishes served. The fried inputs are cooked and tasted, the onion beef was of good quality, with perfect cooking, and a concentrated juice just what it takes. Coconut pearls: very good. The value for money is really unbeatable! The Asian cu... View all feedback.
Reviews from various websites
Very nice hostel located in taponas. Mr. is in the room service and his mother is in the kitchen. a delicious Asian cuisine in the heart of Beaujolais. Thank yo...
read moreNice surprise! This restaurant is a nice surprise, located in the middle of nowhere, this somewhat hybrid establishment has delighted me. Warm welcome, nice cui...
read moreWarm and friendly welcome. The kitchen is really good!
In the restaurant we eat well. A high quality meal at a reasonable price. At the hotel it's a two-star. We're asleep. It's quiet. Merit some additional accessor...
read moreA meal prepared by a mom passionate about cuisine served by her son to the very good relationship. A great time and very good Vietnamese dishes. I'll be right b...
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