Sidreria La Cubierta

We ate phenomenal in this restautant bar, exquisite fish, we take sargo and loa good percebes. din doubt a 10 for homemade cheese cake! all the dishes that we saw fabada squid octopus. they had a goodisma paint.

I'd go to the port. eat very well of tapas, chipirones, peppers of ferret, squids, potatoes bravas alioli, etc. well of price and economic. the only drawback is that sometimes it fills up to catch the table

Very good food, good atmosphere, exceptional treatment. great with the little ones. letter for celiacs. all a success.

Every time I pass through the tapestry as always in the restaurant the deck. I discovered it by chance, and it's those weird times that you're right at first, something that's not usually very common. I remember that we asked for some slices (camares, razors, and an exquisite Galician calf. with the flavor of the herbs shot, touring upholstery was a pleasure. It's something you stay in the subconscious and I always remember it with a lot of affection.

We went to dinner and ordered a board of sausages and cheeses, which is very well in terms of quality/price. We also ordered the deck salad (not bad, but it was not better) and chipirones fries that were very rich the staff is attentive and fast serving both the food and the cider. recommended to go.