El Chalano - Tapia de Casariego

After asking for the bill three times, the young waiter, probably again from a hangover and constantly with the mask, impatiently the POS and deliberately wrote the wrong total (10 euros more), held the machine on his side so that I could not see. When I realized 5 minutes later and protested with his colleagues, he turned away and tried not to see me. A bad tourist welcome to anyone who wants to hear from you, nor try to speak a language other than their own. It's a shame for such a beautiful place.

La comida no puede decirse que esta mala, pero es cierto que, personalmente, no me ha transmitido nada. El pan es cierto que si estaba bueno, la fabada también buena y el cachopo sin más. El servicio fue rápido y un detalle que no me gustó es que en un restaurante pongan Coca colas de las pequeñitas. Resumiendo, es un sitio que si te pilla de camino está bien, pero no volvería por repetir la comida.

Domingo,no habia menú,a la carta,pero no muy bien y algo escasa la comida.Me pareció al caro,para lo que comimos

We have agreed to eat halfway and we have decided to try luck with this site when we see the recommendations.. Apart from the food being very good and the presentation being also very good, the attention has also been positive..nothing negative to review,from then if one day we will return in the area we will repeat or will be a site to recommend.

We found a table on the restaurant terrace and we decided to have a drink. We hadn't thought of chopping anything, but I'm in the mood and we decided to order something. For more internet comments, we were a little behind because the vast majority were saying the same thing and the truth that they were not very unnoticed. We asked for goat cake that was not homemade, since it was noticeable that it was bought by the container in which it came in, that nothing happens but it doesn't cost anything to make a goat cake. and then we order the dish chalanero, mussels, zamburiñas and lobsters. The passable lobsters are not an iron trick. more zamburiñas were dwarfs and had no taste at all I don't know what they did, the mussels to the vinegar without more. So it's a lover and I can't despite the situation and the good attention of the waiters the place is very battle, I wouldn't recommend it ever, I'm sorry