No Eyed Deer - Tanjong Tokong

Easy to locate, good menu , cute waiter, tasty food, mashed potatoes a bit dry, cute ice cream desert. Would recommend to others.

Ken , the owner is such a friendly and humble person . to the food he serves especially the Vietnamese rolls and noodle dishes. Coffee jelly is his signature dessert . He has maintain his food quality that makes customers like us return. Cozy and lovely ambience .

Simply love this place and its cosy ambience. The pictures and mural of the deers and greenery add a nice touch. I like too the beautifully taken slides shown of food that are served there. The new Hainanese Chicken Chop is just amazing. Truly the best there is I would say! A gravy that's so rich and smooth, the flavour is sheer delight. And you have a slice of toasted bread to mop up the really mouth-watering gravy. I find food here very well and nicely prepared, from their looks to their tastes, I discern they are prepared with great care and effort. Service is thumbs-up! Equally friendly and courteous, Ken and Elfina, the owners are people who are simply as nice as they food they serve. It's a place I would want to go for good food in a lovely ambience. Time and again!

The Sunday Rosted is the best dish I ever have!! I definitely will go Penang purposely just for this!!

My wife and I visited night before last. Very quiet restaurant on the first floor. Nice garden style surroundings. Had an eclectic mix of Vietnamese salad, beef rendang, spring rolls followed by an upside down ice cream. Enjoyed it very much and would go back.