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Contribute Feedback What Adella Connelly likes about Chao Pizza And Salad Bar:
Owner is the one who almost preparing everything. Overheard from another foreigner living in the area and surprising they only open a week ago. Lots of service crew in a small place like this. Ordered calzone, very deliciously one. Definitely I'm gonna miss this one. View all feedback.
Well this is my review for this pizza bar, first off this is way way waaaaay better than any other pizza in panglao (except for Giuseppe pizzeria which is much expensive and much authentic italian pizza) well this pizza is delicious they are quite generous about their toppings! And they have a lot to choose from.their.menu.. they also serve pasta(never tried it though), so the only thing that i can say is well, as a chef, i know the difference between APF and Bread flour. This can be better if youre going to use bread flour.. well thats it. Best pizza i have ever tasted in panglao except for Giuseppe.. Good Price and Good pizza! BON APPETITO
I'm a new resident in Panglao, and i noticed there is a dearth of restaurant in the area which offers good quality food for a reasonable prize. Although there are a lot of restaurants in Alona, the price is too expensive and not that delicious. And then i tried eating in this bar, I was surprised! It was not that expensive, but the quality was very good. The atmosphere also was appropriate for the location. Highly recommended!
Owner is the one who almost preparing everything. Overheard from another foreigner living in the area and surprising they only open a week ago. Lots of service crew in a small place like this. Ordered calzone, very deliciously one. Definitely I'm gonna miss this one.
The food is not very flavorful.
This salad is very basic.