Ravintola Kajo - Tampere

This restaurant is cozy and intimate. The food is outstanding, the best I have ever had. It was a pleasant surprise to discover this gem. The evening was filled with delicious and organic dishes made with local ingredients such as birch mushrooms, fox bread, and pine bread. There were four of us dining and we enjoyed sharing and experiencing 16 different dishes. The passion for cooking, selecting ingredients, and serving customers was evident throughout the meal. This place is highly recommended for food enthusiasts. I would give it... I have dined at many restaurants and Kajo stands out as the best. The cuisine showcases the flavors of the region and of Finland. Thank you to the restaurant for providing such a wonderful experience from start to finish.

A very high quality lunch, quality of price järje. hard. Soup 5/5 Salde 5/5 Risotto 5/5 Poss 5/5 Dessert (Ice cream I didn’t try to,, but according to my son, 4/5, almost a classic! Thanks, wonderful experience. And the vig was great.

Over the weekend, we were served with great wine combinations. It’s good to gos before the menu changes.

On Mother’s Day, we enjoyed the whole start of the evening. Kajo exceeded expectations for food quality, customer service and wine selection. Each serving had its own idea andks, but they fell together with a well paired wine. Each dish was preceded by an introduction to what had just been received and often why such a dose had been made. We will definitely be back with the Romans.

The menu at this restaurant impressed me. The ingredients in the dishes seemed fresh and thoughtfully combined. The portions were generous. I didn't try dessert this time, but the main course was exceptional. The staff were professional and the ambiance was enjoyable. The food and wine pairings were spot-on. My overall experience surpassed my expectations. I give it a perfect 10 and highly recommend it.