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Contribute FeedbackCustomer reviews for Brio indicate mixed experiences. Some diners were disappointed with slow service, rushed meals, and dry food. Others praised the excellent service and delicious food, highlighting dishes like lobster bisque and Gorgonzola encrusted beef medallions. Despite some inconsistencies with food quality, Brio continues to attract customers for its welcoming staff and varied menu options.
We keep coming back to eat outside I’ll only eat outdoors right now. Scott is always who we request. He’s the best. I do wish that your heaters worked better. It’s been cold.... otherwise. I love brio
Good evening at Brio. Food was above average for the Tampa area, but not nearly as good as Brio used to be. I'm sure that foreclosurebankruptcy is adversely affecting this restaurant. The menu is more restricted too, probably due to COVID restrictions
Of us went for New Years Eve Dinner, and were nicely accommodated at a well socially distant table. Service was great, and food was also very good. The only critique I could note, is their bread could be a bit less crusty, with maybe a softer texture
Excellent food.. great service by Bo! Great place for Christmas Day family meal
Overall good, not great. Employees very courteous and helpful, but service was a little slow. Food good, not great. I had the Ravioli Bello, ravioli stuffed with mushrooms. It was OK, but I actually like the Olive Garden version of this dish better and I'm not a big Olive Garden fan. Value just OK. bill with tip for people, just one cocktail, though my wife did have the filet mignon. No soup or salad included, they were ala carte around each. I would give this restaurant a tepid recommendation
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