Treva's Pastries Fine Foods

No mask required on the staff, which is a bit disturbing in these times. Regardless, the pastry was dry, over-buttered and surprisingly mundane after what I have read for reviews. The guava and cheese pastry had a slice of guava paste (such as Conchita) and not fruit, nor even reworked, just a slice off the block on top of some cubes of cheese. Neither of these had lost their shape in baking and were easily visible intact after removal of the dry and crumbly pastry. We tried a simple cookie and found it much the same and again dry and over buttered. We will probably try again as it might just be a bad day, but considering the price and less than warm owner I am not so sure. Beware, if you actually have some experience with quality bakeries, and not just looking for the ?best? in Tallahassee.

I?ve been drooling over Trevas Bakery Instagram posts. I finally made it there yesterday. This absolutely wonderful place. I tried the fresh out of oven bake Stromboli, and ham and cheese croissant. Super yummy just melt in your mouth. Super nice staff, package beautifully. They have a great selection of premade take home a eat food, Curry Chicken, Macaroni and cheese, yummy sounding soups and much much more. I?m looking forward to trying some in the near future. I highly recommend!!!

Treva?s is amazing. Although they do not make ?wedding cakes? we made an order of 5 Italian Cream Cakes a week in advance and stacked one ourselves. We really enjoyed them and people still bring up how good the cake was. It was made just like the picture on the website and we can?t wait to order one again for our anniversary next year 10/10. Thank you!

I love this place. The Tarragon Chicken Salad is the perfect, nutritious lunch paired with spring mix and succulent grapes.

Good but not great. Got strawberry napoleons for my husband?s birthday and we were a little disappointed because the cheese filling has zero sweetness (and I?m not one who likes things super sweet . Seems like they may have forgotten to put any sugar at all, but after reading constructive reviews on the bakery?s cannolis and cheesecakes, I?m not so sure. (Those reviews say that their items were bland. My intention w this feedback is to be helpful and not critical. If the cheese filling would?ve been even SLIGHTLY sweet, the pastry would?ve been yummy!! On a positive note, I had a croissant sandwich for lunch and sampled the cheesy ale soup both were tasty! The service was also great. Will give this place another chance for dessert and will hopefully have a better experience.