Reviews
What 兵庫kinki likes about コメダ Jiā Bèi Diàn jī Lù Tài Zi Diàn:
This is my first lunch at Komeda Coffee. My impression is... it's like a mix of Japanese and Western styles. Starbucks and Doutor are completely Western, right? But Komeda Coffee combines both. Not in a bad way, but in a good way. This time, I had the Azuki Coffee and the famous Nagoya specialty, Miso Katsu with Summer Cheese. The Azuki matched the bitterness of the coffee with the sweetness of the red beans, and the... View all feedback.
Reviews from various websites
I went to Komeda Coffee for breakfast after a long time. They had added a new grape jam, which was delicious. Personally, I prefer rice over bread, so I would b...
read moreLet's try the limited edition Ogura Noir! Warm Danish pastry with Ogura sweet red bean paste, strawberry sauce, and soft serve ice cream! This combination is su...
read moreThis is my first lunch at Komeda Coffee. My impression is... it's like a mix of Japanese and Western styles. Starbucks and Doutor are completely Western, right?...
read more夜勤明けのモーニングを食べに行きます 朝７時～ 開いているので便利 この間、朝なのに暑くて かき氷を食べました 新作のアロエ葡萄は絶品でした！
read moreたまとまレタスサンドもコメチキもかき氷 イチゴ アイスカフェオレどれも美味しい。 お店の雰囲気も好きです
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