Di Gioacchino Franca - TAGLIACOZZO

Delicious and varied appetizer which is much more than a simple Italian appetizer and also includes hot and fried dishes with a very light and crunchy batter. As a first course we tasted the fettuccine with an excellent ragù and the handmade ravioli seasoned with a delicate saffron sauce that was mouth-watering. There was also the opportunity to taste the polenta. The meat cooked on the grill or otherwise is also excellent. Onofrio then delighted us with his homemade liqueurs: gentian, anise, fennel. Franca instead let us taste the homemade red/white wine donuts. Excellent hospitality, it was like feeling at home. We stopped to chat with the owners who were very kind in giving us the directions we needed.

First of the year with exceptional food and service in terms of taste and quality. Thank you Mrs Franca, it was like eating with family!!! Happy New Year and see you soon!!!! The friends of Villa Nuova

For those looking for good food in a family environment, this is the right place. If you want to spend a timeless time you are in the right place. Peacefully enjoying an excellent appetizer, spectacular fried foods, fantastic ricotta and spinach ravioli, exquisite maltagliati, fettuccine with mushrooms... (what more can I say)... has no value. All freshly prepared and served with kindness by the owners. An experience to repeat.

All the times I come to Tagliacozzo is a must come from Franca and Onofrio. It's from God

Family-run premises, abundant dishes. Possibility both indoor and outdoor. Eat a very good amatrician. Even the fries of the house, what to say, very light good, not untied. All vegetables, contours are of their vegetable garden. Very tasty tomato, always own production. I spend the right, 20€ per person. We'll be back.