Bistro - Tacoma

We had the best dinner out in a long time. You can taste the quality ingredients and see the beautiful presentation. We will definitely be returning. Our total bill for a cocktail, two entrees, dessert, and tip was $80.

My friend took me out to dinner here on Saturday night and all I can say is that everything was amazing! The drinks, the food, and the service were impressive. Our bartender, Summer, was so sweet and attentive, we never had to wait for anything!

This restaurant is amazing! I came here with a colleague for a spontaneous dinner on Tuesday. We tried the black pearl, elk slider, and birria flatbread, all of which were delicious. The elk was a bit dry, but still tasty. For our main course, we ordered the ribeye and mushroom risotto, both of which were excellent dishes. To finish off our meal, we had lavender cream brulee and tres leches. I can't express how much I enjoyed this dining experience. It was definitely worth the visit.

In the last 2 months I have explored the opposite of tacoma and bar bistro is the jewel I have been looking for. they can drive an hour to enjoy an amazing experience there, they will not be disappointed. the mood and look in the place are completely unexpected for this place and they will love it! eating looked nice on the tellers and was delicious! eric, the owner, and nathan, the cook, have made an amazing job with their menu. everything tastes great! special mention for the lavender cream broth, it is to die for!

Bar bistro is a jewel! beautiful scratch cocktails and a menu to die! I love their choice always on their charcuterie, but we finally tried to get the deep fried braut and omg we missed! I had the pot roast that was so tender and full of taste! the rainbow carrots were boiled to perfection and the kartoffels of the maish were divine! my faust tried the pork with polnta and greens and was also so good!