Menu - Asti

extra virgin olive oil; parsley & lemon grilled salmon served + a vegetable medley

fresh mozzarella; tomato; basil drizzled + asti's dipping oil

shrimp; calamari & mussels in an extra virgin olive oil; garlic & sherry wine marinara sauce; topped + grilled tilapia

penne pasta in a spicy marinara sauce

penne pasta tossed in vodka sauce

chicken breast + provolone cheese; roasted red peppers; mozzarella & basil; drizzled + balsamic glaze

8‐10 ounce aged choice tenderloin; the most tender of all

penne pasta; grilled chicken; sun‐dried tomatoes mushrooms in a roasted garlic cream sauce

tri‐color tortellini + prosciutto; peas; cream; parmesan cheese; finished + whole egg & topped + sharp provolone

8 ounces of black angus beef on a fresh‐baked roll dressed + lettuce; tomato; mayo & your choice of mozzarella / provolone cheese

asti's favorite! cold calamari; capers; sicilian olives; roasted peppers; artichoke & lemon drizzled + olive oil

romaine lettuce; tomatoes; croutons our homemade italian dressing

mussels in white wine; garlic; butter & fresh herbs; tossed in linguine pasta

penne pasta + escarole & spicy italian sausage in a garlic olio sauce

lettuce; tomato & bleu cheese + fried chciken fingers tossed in buffalo wing sauce

grilled chicken + roasted red pepper; spinach; tomato; mozzarella & honey mustard dressing

16 oz aged choice ribeye served + asti's utica greens

five jumbo shrimp; tomato; garlic; lemon butter sautéed in a madeira wine sauce

salmon sautéed + lemon; butter; artichoke; capers; basil + a side of asti's utica greens. available thursday; friday & saturday only

italian curd meats + aged cheeses prosciutto; salami; soppresata; sharp provolone; fresh mozzarella; fontinella; mild provolone

chicken breast mushrooms in marsala wine sauce

chicken breast in a lemon; butter white wine sauce

veal scaloppini mushrooms in marsala wine sauce

linguine pasta tossed in our traditional alfredo sauce

penne pasta + mushrooms; peas & fresh lobster meat + a brandy cream sauce

shaved ribeye + roasted red peppers; utica greens; onions; provolone cheese

chicken breast mozzarella in marinara sauce

sautéed shrimp + marinara; garlic mushrooms; finished in a madeira wine sauce

cavatelli; broccoli; extra virgin olive oil; garlic; roasted tomatoes & toasted bread crumbs

with fresh garlic; basil; extra virgin olive oil; madeira & spicy marinara

sautéed onions; red peppers & mushrooms + grilled chicken in a spicy vodka sauce

asti's eggplant parmesan smothered in marinara sauce + a side of penne

filet mignon mushrooms in a marsala wine sauce + choice of pasta

a creamy style arborio rice & lobster made + mascarpone & parmesan cheeses... melt in your mouth good

flour‐ & cornmeal‐dusted rings & tentacles; served + asti's homemade marinara / cocktail sauce

sautéed escarole; melted butter; garlic; cherry peppers; grated romano cheese & panko bread crumbs

14 ounce aged choice hand‐cut strip steak

prosciutto; escarole; melted mozzarella; extra virgin olive oil; garlic

mozzarella cheese melted over toasted homemade bread; garlic & herbs