Menu - Zaitoune Mezze Grill

Gently pan grilled fish fillet + tangi tahini sauce + toasted nuts; served on a bed of Lebanese rice.

Hummus; baba ghanoush; muhammara; lightly fried cauliflower & eggplant; falafel; vine‐­leaves; potatoes coriander.

Our own BBQ kafta served + your choice 2 of our dips & potato chips.

Chicken souvlaki marinated in garlic & herbs served + your choice 2 of our dips & potato chips.

Grilled halloumi served + a tomato & pomegranate molasses salsa.

A Greek salad + tomato; cucumber; red onion; capsicum; olives; & feta‐cheese dressed + red wine vinegar & herb oil dressing.

Grilled halloumi atop a bed of rocket; lettuce tomato; cucumber & onion salad drizzled + pomegranate molasses & olive oil dressing.

Chicken strips served + your choice of 2 of our dips & potato chips.

Mouthwatering lemon & garlic marinated chicken soaked in our special lemon garlic sauce. (3 skewers).

slow cooked chicken served + special spice rice topped + toasted nuts & yoghurt.

Lamb slow cooked in aromatic spice served + brown rice topped + toasted nuts & yoghurt.

Served + hummus; baba ghanoush; tabouli; garlic dip; falafel & pickles.

Served + hummus; baba ghanoush; tabouli; garlic dip; falafel & pickles + a selection of in any combination.

Served + garlic dip.

Marinated chicken strips served with; pickles; tahini.

marinated lamb strips served with; pickles; & yoghurt mint sauce.

A selection chicken / lamb ‐­ accompanied + hummus; baba ghanoush; falafel; chips; tabouli; pickles.

A total of 6 skewers (2 x chicken; 2 x lamb; 2 x kafta) + garlic dip & pickles.

3 skewers of lemon garlic marinated chicken served + hummus; baba ghanoush; tabouli; falafel & pickles.

Arnabeet; eggplant; vine‐leaves; falafel; potatoes coriander; hummus; baba ghanoush; muhammara; labne; tzatziki; fatoush; tabouli; pickles.

Shish tawook; lamb skewers; kafta; toume; hummus; labne; baba ghanoush; tabouli; fatoush; sambousek; pickles.

Shish tawook (chicken); lamb skewers; kafta; toume; hummus; baba ghanoush; labneh; tsaziki; muhammarra; tabouli; fatoush; sambousek; kibbi; falafel; pickles

Half meter vegetarian & the one meter boards combined + sweets; Lebanese coffee.

Cauliflower lightly fried served + a tangy tahini sauce & pine nuts.

Eggplant lightly fried served + fresh yoghurt; cucumber & mint sauce.

Mum’s homemade baby eggplants stuffed + capsicum; walnuts; garlic preserved in olive oil.

Vine leaves filled + rice; tomato; onions; parsley; & spices & cooked gently in our own olive oil & lemon sauce.

Lamb mince burghul stuffed + spicy lamb mince + pine & walnuts & fried served + yoghurt.

Pastry filled + a blend of 3 cheeses & herbs.

Traditional vegetarian croquettes made from chickpeas; sesame seeds + our own mix of herb & spices & served + pickles & tahini.

King prawns cooked in a tagine in a lemon garlic sauce; + a lashing of olive oil & topped + herbs.

King prawns cooked in our own garlic & coriander sauce + lemon juice & lashing of olive oil.

Traditional fine lamb + wall nuts & our own herbs & spices topped + olive oil & mint (available Friday to Sundays only).

Spicy Lebanese sausages twice cooked in fresh lemon juice.

Hand cut potatoes cooked to perfection in garlic & coriander.

Chargrilled eggplant dip flavoured + tahini; lemon juice; garlic & olive oil.

Chargrilled eggplant + garlic; diced tomatoes; capsicum & herbs & lots of extra virgin olive oil.

Yoghurt + cucumber; garlic; dill; mint & olive oil.