Intermezzo - Sydney

Fine Dining, Italian, European
Menu
Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +61292297788

Intermezzo

Intermezzo
4.1 / 5 (2272 reviews)

Menu

On this webpage, you will find the complete menu of Intermezzo from Sydney. Currently, there are 51 dishes and drinks available.

Last update: 17.01.2026 from: Dan

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Intermezzo Food Intermezzo Food Intermezzo Food Intermezzo Inside Intermezzo Food Intermezzo Food Intermezzo Food Intermezzo Unknown

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★ 4.1 / 5 from 2272 reviews

Was Rogelio Bernhard at Intermezzo a mag?
Enjoyed a great meal , service was excellent and staff very obliging. On arriving we were ushered to to our table by a young lady with a welcoming smile and asked did we have any preference for seating. We selected a window seat which suited us and our guests well. Meal was delivered promptly and was enjoyed by all. Thank you for lovely experience. View all feedback.

What Everette Ratke dislikes about Intermezzo:
Food: I saw good review of the lamb shoulder, however it could be better with the sauce. It's quite soft, but doesn't have much flavour. The special of the day is deep fried steak, it doesn't taste like beef or pork or chicken, just doesn't have a flavour. Price: $40 for a main is average, not too expensive. Environment: it's in a beautiful old building. It's quiet on a Sunday night. No need to queue which is good.... View all feedback.

edgar-zemlak
Edgar 06.09.2017 - 09:25

Fantastic experience, super place,great atmosphere and ambience.. the staff is very knowledge and pay attention to detail. The food is very authentic and full of flavours

marielle-runte
Marielle 06.09.2017 - 09:25

Food: I saw good review of the lamb shoulder, however it could be better with the sauce. It's quite soft, but doesn't have much flavour. The special of the day is deep fried steak, it doesn't taste like beef or pork or chicken, just doesn't have a flavour. Price: $40 for a main is average, not too expensive. Environment: it's in a beautiful old building. It's quiet on a Sunday night. No need to queue which is good. Staff: helpful.

vonrueden-edwardo
Edwardo 06.09.2017 - 09:25

Had dinner here with my partner's work colleagues, because it was convenient and they had dinner there before and said it was good. I asked whether the meat was free range and they had to say no. It's a little disappointing because somehow I had expected an expensive selling themselves with homemade food, would also value the quality and lifes of their meat. I took the mushroom parpadelle, which was very nice. Not a big fan of truffle normally, but it wasn't too bad in this dish. We also shared the burrata as a starter which was delicious. Service was fine. Wouldn't normally go to a restaurant on such a location, because I would think it's overpriced. This restaurant is a little overpriced, but it does deliver good service and food.

dan-peters-2
Dan 03.02.2024 - 15:11

This restaurant has a very authentic Italian meal. The decor is luxurious and has the level of a restaurant. What's more, it is a relaxing dining atmosphere. The service is great, the fresh ingredients are also very good, and their desserts are highly recommended. It is worth trying.

david-maddison-libra-1
David 03.02.2024 - 15:11

I’d say ‘hands down, the best Italian in Sydney CBD’ but there also isn’t much competition in the area. Service was great and there is an extensive menu however, we were more impressed with the entrees and desserts then the mains. The prosciutto and buffalo mozzarella was so good and so was the panacotta. Nothing beats the actually building and ambience of the GPO so fancy.

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