Gate Clock - Feedback
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Was Anonym at Gate Clock a mag?
Today my flight got delayed and this has been the best option I could take, a barman, Daniel García, served me and it was great, I've just been almost an hour seeing him working as noone while been very kind with me. View all feedback.
What Akiko “Akko” Tori dislikes about Gate Clock:
This is a fantastic pub experience for an airport. If you 're looking for a final Guinness before your flight, this is the perfect spot. However, on my recent visit, the service was severely understaffed. With only one person at the counter and one on the floor, the queue was long and there were dirty glasses everywhere. (Which kinda feels like legit pub experience but just to help you picture the situation) While I... View all feedback.
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Last update : 20.02.2024
Didn't eat, but we were served quickly by a friendly waitress. Much quieter environment than the other bars in T1.
Gabriela is so nice! Wonderful pouring technique and the bar has a nice environment while you’re waiting for your flight
Amid the hustle and bustle of airport travel, The Gate Clock offers a refreshing escape with its inviting atmosphere reminiscent of traditional Irish bars. Guests rave about the attentive and friendly staff, particularly barman Daniel García, whose warm service makes time fly. The concise menu features delightful options, including a praised vegan dish and well-crafted beverages like Guinness and Irish Coffee. Despite slightly elevated prices typical of airports, the quality of food and drink, coupled with excellent service, makes The Gate Clock a highly recommended stop for travelers seeking a pleasant pre-flight experience.
Last update : 02.09.2022
The service was incredible! sigita was an efficient and professional barkeeper! thank you!
The service was very good, daniel visited us, he was very friendly and attentive. I recommend it totally!
The restaurant is very nice and cool. the service was excellent and the waiter daniel was very friendly with us
Today my flight got delayed and this has been the best option I could take, a barman, Daniel García, served me and it was great, I've just been almost an hour seeing him working as noone while been very kind with me.
Last update : 12.02.2024