Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about High Thyme Cafe:
Amazing food with a unique style for Swan Hill.Massive Thank You to the Chef Brett for for going above and beyond with making lunch for myself and my friend... It was amazing and the service we received was great. Couldn't believed he put the equipment back on to cook me whatever I wanted from the lunch menu, after being recommended to have cake and coffee as the kitchen was closed and it was afternoon tea time... I... View all feedback.
What User doesn't like about High Thyme Cafe:
Came in after reading they had vegan options, asked the lady working their who said the veggie stack was vegan so I ordered that. After waiting over 45mins she came over to our table and asked what we had ordered, then 15mins later when our food finally arrived I saw it had bocconcini, aoili and pesto on it... so I asked again if its was dairy and egg free to which she said "umm yea.... except for the cheese... I can... View all feedback.
The food at this restaurant is always beautiful. I am proud to bring my guests here to showcase the talent in Swan Hill's food industry and how it can compete in the trendy market.
I stayed in Swan Hill for work and went to High Tyme three times. The servings were generous, fresh, and made with care. The lady who served us was incredibly kind and made us feel welcome as soon as we walked in. The standout dish was the slow-cooked lamb with a tortilla. I was disappointed that I couldn't come back for lunch the next day. Definitely worth a visit!
If you visit the Swan Hill area, you must try this restaurant with its amazing food and friendly staff.
Amazing food with a talented chef. Menu items always changing with what fresh produce is available at the time of the year. Always enjoy coming here and a very family orientated cafe. Love the city vibe to the cafe. Coffee is always spot on. Brett and the team always go out of there way to make it a great experience.
Lovely spot for a brunch. The food is great and the portions are quite large. Quite interesting way of serving food and coffee: food comes on large wooden boards, while ice coffee was served de-constructed. The staff were very friendly, great service.