Reviews
What Trevor Slaunwhite doesn't like about South Surrey Pizza:
I ordered a donair from this place and it costs $10.00. The biggest waste of money for a small hard pita, and 10 dime size pieces of meat with barely any sauce. I called the girl back that worked there and she doesn 't care. Said I should have ordered the jumbo . What a joke. Do not order from this place!! Zero View all feedback. What vignesh t likes about South Surrey Pizza:
This is a great spot for takeout. The staff is very friendly - we went at 11am and they already had pizza ready. We could even see them making fresh dough right then and there. View all feedback.
Reviews from various websites
Good pizza but some how I felt they need put more offers...Edited- we bought again and this time meat was extremely less
I went to this restaurant for a late-night pizza pick up on a Wednesday evening. We called in our order just before midnight, and it was clear that they were ge...
read moreA-mazing!!! Pizza was delicious! Service was really good!! And I cannot believe the unlimited toppings- its awesome I would definitely come again
I ordered a donair from this place and it costs $10.00. The biggest waste of money for a small hard pita, and 10 dime size pieces of meat with barely any sauce....
read moreWhen it was my turn to order and pay, the girl started arguing with me about the change. I didn't appreciate being forced to leave the balance. I suggested she...
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read moreSouth Surrey Pizza presents a dichotomy of experiences—while some patrons rave about its unique Tandoori and Butter Chicken pizzas, highlighting the flavorful toppings and inviting atmosphere, others have faced disappointing service and subpar food quality. Customers have noted inconsistencies, particularly with orders and staff interactions, leading to frustrations that overshadow the restaurant's culinary strengths. Despite the criticism, some commend the friendly staff and the value of their unlimited toppings deal. Overall, while there are tantalizing offerings worth exploring, the restaurant must address service issues to enhance the dining experience for all patrons.