Maguroguy Sushi Grill - Surrey

This restaurant is not safe for those with Celiac disease. The staff claimed everything was gluten-free, but when I questioned this, they had to consult with another staff member who was unsure about the rice and vinegar. They advised against ordering sushi due to the risk of gluten contamination. Additionally, they did not have separate cutting stations for gluten-free preparation and were unfamiliar with Celiac disease. While the sushi was inexpensive and tasty, I regret going back as I am already feeling unwell. Overall, this establishment lacks proper training and precautions for gluten-free dining.

The staff at this restaurant were welcoming and made sure that the food was gluten-free. They offered gluten-free soy sauce (not tamari) and even had a California roll with real crab instead of imitation crab that was safe for consumption. My husband, who is sensitive to cross-contamination, did not experience any negative effects after eating here.

We dined at this restaurant recently and ordered the cucumber maki and salmon and tuna maki for takeout. There were no issues afterwards, and the staff were knowledgeable about which items were gluten free when we called to place our order. The sushi was incredibly fresh, some of the best we have had in Surrey. We would definitely eat here again.

I have been a patron of this restaurant for years, and they have consistently exceeded my expectations. The food is always fresh and flavorful, and the service is attentive and eager to assist. Their sushi is particularly delicious...

The quality of our last takeout order was not up to our usual standards, so we were disappointed. Our chicken yakitori skewers were undercooked/raw as well.